Why is Fish So Good for Type 1 Diabetes?

A Healthful Choice of Nutrition

The content of the HealingT1D website is for educational and information purposes only.  It does not contain medical advice. The contents of this website are not intended to substitute for professional medical advice, diagnosis or treatment. Please always consult with your doctor, physician, or other qualified healthcare professional before making any adjustments to your routine or healthcare regime.  HealingT1D and all associated with it will not be held liable for any risks or issues associated with using or acting upon the information on this site.

healing curing type 1 diabetes naturally

You can’t buy happiness but you can buy sushi, and that’s kind of the same thing!

Summary: Eating more fish, especially varied types like white and oily fish, has become a significant part of the author’s diet since moving to the Middle East. Rich in Omega-3 fatty acids, vitamins, and minerals, fish offers potential benefits for Type 1 diabetes, including improved mental health and blood sugar control. However, mindful selection from sustainable sources is crucial due to environmental and toxicity concerns.

Daniel Darkes and Johan Kotze, two individuals who have healed from Type 1 diabetes, have both stated that fish makes up a key component of their diet.  This got me thinking about the value of having this particular food group in my diet and the benefits that it may have.  Does fish have particular healing properties?

I understand that this discussion is likely to raise questions and/or objections from people who are not meat-eaters or pescatarians.  Is fish essential for your diet?  Whilst I don’t know how essential it is for healing, I intuitively feel that it should be about what feels good.  If you enjoy eating fish or feel healthier for it, go ahead.  If you don’t, then don’t!  I think being in a state of joy, happiness and peace is much more important in healing than any particular source of nutrients.  Do what feels good for you.

Fish, Fish Everywhere… And LOTS Of It To Eat!

Since moving to the Middle East six months ago, I have increased the amount of fish in my diet.  Fresh fish is readily available here.  It is possible in most supermarkets here to buy whole fish at a reasonable price.  It is beautiful simply baked in the oven with some herbs and garlic.  I tend to eat a mixture of fish types three times a week now.  I eat a mixture of white fish (responsibly-sourced cod, haddock, hake, pollock, and so on) plus some oily fish (responsibly-sourced tuna, salmon, trout, and more).  On occasion, maybe once or twice a month, I will also add in shellfish like scallops, mussels, and shrimp.  The occasional serving of sushi is welcomed too…!

Why Is Fish SO Good For Type 1 Diabetes?

Fish is absolutely JAM-PACKED with healthy nutrients!!  The list includes…

Interestingly, a few of the nutrients listed here immediately jump out at me as being particularly noteworthy for a T1D healing journey. (I plan to post on each of these nutrients separately forthwith so the following is just the broad brushstrokes of what I have discovered.)

Omega-3 fatty acids are great for aiding recovery from anxiety and depression (see The Depression Cure by Dr Steve S. Ilardi for more information on this – great book, btw!).  I have used Omega-3 supplements for this purpose myself in the past.  With high rates of  generalised anxiety disorder, dysthymia (a chronic form of low-grade depression) and depression in the Type 1 Diabetes population, I believe that Omega-3 becomes vital for sustained health.  Furthermore, for first-generation relatives of Type 1 Diabetics, the omega-3s in fish oil have been linked to a reduced risk of the onset of diabetes in children with an increased risk of Type 1.

Vitamin D is strongly associated with Type 1 Diabetes.  Vitamin D deficiency is implicated in the development of Type 1.  Vitamin D deficiency is also prevalent in a large proportion of Type 1 diabetics.  Vitamin D supplementation can also improve blood sugar control and improve insulin sensitivity.
Zinc is one of the supplements Daniel Darkes took regularly prior to healing from T1D (see my blog post here).  He took it in fairly large quantities, through a combination of diet and supplementation, to aid him with his ultra-marathon training.
Magnesium has been found to improve blood sugar control and fasting glucose levels in T1D.  It is also implicated in the development of T1D, with deficiency having a strong association to increased likelihood of development of T1D.
On top of these specific nutritional benefits, fish oil has been found to reduce inflammation throughout the body.  It effectively calms the WHOLE body system down.  Indeed, fish oil has been identified as a beneficial treatment for diabetic neuropathy and protection against  the production of microalbuminuria (which is a precursor to kidney and heart damage).  Furthermore, fish oil has been found to lower triglyceride levels by almost 30%.  Triglycerides are a type of fat cell that is produced to store any excess calories consumed.  So lower triglyceride levels will mean less additional weight gain!  However, along with the lower triglyceride levels, consuming fish has been found to also slightly increase the LDL cholesterol level.  So, for those with cholesterol issues, fish needs to be eaten with caution.
healing curing type 1 diabetes naturally
healing curing type 1 diabetes naturally
healing curing type 1 diabetes naturally
healing curing type 1 diabetes naturally

Me And My Fish

For me, eating fish is a no-brainer.  I enjoy eating it.  I feel as equally satisfied eating fish as any other meat.  It gives me an easy swap to cut down my consumption of red meat.  And, on top of all that, it really is a powerhouse food.  I feel good when I eat it and that feeling is my body’s way of telling me to eat up.  I am listening.  I truly believe that healing lies within it for me.

I am still careful about the fish I choose to eat.  Eating fish can result in extra toxicity in my system.  Fish populations these days often have undetected plastic particles in their digestive system, having consumed plastic debris from the polluted oceans.  Mercury and heavy-metal toxicity are also concerning, particularly when consuming larger fish like swordfish and king mackerel.  Lastly, from an environmental point of view, overfishing is a global concern today.  Therefore,  I am choosing to eat fish but from sustainable sources wherever and whenever I can.

healing curing type 1 diabetes naturally
healing curing type 1 diabetes naturally

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    Picture of Natalie Leader
    Natalie Leader

    Natalie is a blogger with Type 1 Diabetes. Natalie's special gifts are questioning the status quo and being a rebel. She is using these gifts to question medical 'knowledge' and find a true cure for Type 1 Diabetes.

    The content of the HealingT1D website is for educational and information purposes only.  It does not contain medical advice. The contents of this website are not intended to substitute for professional medical advice, diagnosis or treatment. Please always consult with your doctor, physician, or other qualified healthcare professional before making any adjustments to your routine or healthcare regime.  HealingT1D and all associated with it will not be held liable for any risks or issues associated with using or acting upon the information on this site.

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